Posts Tagged With: Empanada

Chicken and Pumpkin Curry Empanadas

Ever since a trip to Argentina I’ve had a slight obsession with empanadas.  They can be the perfect on-the-go snack when short on time (or late for work), you can fill them with anything you want, and they’re not difficult to make.  With that being said, this is not the easiest empanada recipe I’ve ever done, but it does produce a tasty turnover.  Also, this is originally a vegetarian curry recipe, omit the chicken if you want to keep these bad boys veggie.  With all Indian recipes, I recommend grinding your own spices whenever possible.  Makes 24 empanadas. Continue reading

Categories: Main Courses, Snacks | Tags: , , , , , , , , , , | Leave a comment

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