Daily Archives: January 6, 2013

Boil’em, Mash’em, Stick’em in a Stew

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Boil’em, mash’em, stick’em in a stew, potatoes Plantains!

A staple of the Caribbean diet, plantains are a close cousin to the banana.  They mature in a similar way, the more yellow they get, the sweeter and softer they become.  Green plantains are tough, and are usually boiled and mashed, or fried into chips.  I recently decided to fry up some green plantains, here’s their story. Continue reading

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Categories: Side Dishes, Snacks, Vegetarian | Tags: , , , , , , , , | 1 Comment

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